Environmental Microbiology

Environmental Microbiology英文簡介

Environmental Microbiology provides a high profile vehicle for publication of the most innovative, original and rigorous research in the field. The scope of the Journal encompasses the diversity of current research on microbial processes in the environment, microbial communities, interactions and evolution and includes, but is not limited to, the following:

the structure, activities and communal behaviour of microbial communities

microbial community genetics and evolutionary processes

microbial symbioses, microbial interactions and interactions with plants, animals and abiotic factors

microbes in the tree of life, microbial diversification and evolution

population biology and clonal structure

microbial metabolic and structural diversity

microbial physiology, growth and survival

microbes and surfaces, adhesion and biofouling

responses to environmental signals and stress factors

modelling and theory development

pollution microbiology

extremophiles and life in extreme and unusual little-explored habitats

element cycles and biogeochemical processes, primary and secondary production

microbes in a changing world, microbially-influenced global changes

evolution and diversity of archaeal and bacterial viruses

new technological developments in microbial ecology and evolution, in particular for the study of activities of microbial communities, non-culturable microorganisms and emerging pathogens

Environmental Microbiology中文簡介

《Environmental Microbiology》是一本由WILEY出版商出版的專業(yè)生物期刊，該刊創(chuàng)刊于1999年，刊期Monthly，該刊已被國際權(quán)威數(shù)據(jù)庫SCI、SCIE收錄。在中科院最新升級版分區(qū)表中，該刊分區(qū)信息為大類學科：生物 2區(qū)，小類學科：微生物學 2區(qū)；在JCR（Journal Citation Reports）分區(qū)等級為Q2。該刊發(fā)文范圍涵蓋微生物學等領(lǐng)域，旨在及時、準確、全面地報道國內(nèi)外微生物學工作者在該領(lǐng)域取得的最新研究成果、工作進展及學術(shù)動態(tài)、技術(shù)革新等，促進學術(shù)交流，鼓勵學術(shù)創(chuàng)新。2021年影響因子為5.476，平均審稿速度約2.0個月。

中科院分區(qū)最新升級版（當前數(shù)據(jù)版本：2021年12月最新升級版）

大類學科	分區(qū)	小類學科	分區(qū)	Top期刊	綜述期刊
生物學	2區(qū)	MICROBIOLOGY 微生物學	2區(qū)	否	否

JCR分區(qū)（當前數(shù)據(jù)版本：2021-2022年最新版）

JCR分區(qū)等級	JCR所屬學科	分區(qū)	影響因子
Q2	MICROBIOLOGY	Q2	5.476

期刊指數(shù)

影響因子	h-index	Gold OA文章占比	研究類文章占比	OA開放訪問	平均審稿速度
5.476	164	24.86%	93.52%	未開放	約2.0個月

IF值(影響因子)趨勢圖